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75g freeze-dried (from 300g fresh)


A crunchy, delicious and nutritious freeze-dried blend of coconut, quinoa, seeds and sprouted lentils that will bring you a balanced mix of nutrients and fibers. Quinoa is one of the rare sources of complete proteins, with all essential amino acids, and is a naturally gluten-free seed. Coconuts, unlike us, are not nuts! Their meat is a source of fibers, and their water a source of electrolytes. More to be nuts about? You can enjoy this bark as a cracker or as a meal, take it on a hike, a boat trip, a short or long-haul flight, keep it for yourself in the office, or share it with those around you (as, yes, they will go nuts too!).




Customer Reviews

Based on 2 reviews
Delicious and nutritious

Can't recommend these highly enough as a nutritious, interesting and delicious snack. Gone are the days of sugar fueled snacks when hiking or on busy days at the office.
The flavours are full and fresh, and the taste lingers delightfully in the mouth so you don't end up eating them like popcorn. They are savoured and enjoyed.
Love 'em!

Yummy Polar Camel

Excellent! Yummy Polar Camel ! Great for snacks, full of flavors and you definitely feel it’s good stuff and no junk food ! Will recommend and order again ! Love the graphic and concept too ! Fun snacks !

100% whole foods 

100% vegan

More than plant-based, plant-ONLY

WHAT IS Freeze-Drying?

Freeze-drying is a physical transformation, not a chemical one. It is a cold process that consists in freezing and dehydrating by creating a vacuum. This way, water is removed by sublimation, vaporised directly from a frozen state. No heat involved, unlike other dehydrating processes, and no chemicals added. Nutrients & flavours are retained for a long time, without the need for preservatives or additives. On average, weight is reduced by 75% between fresh and freeze-dried food, creating crunchy and nutrient-dense barks.

Considered discovered by the Peruvian Incas who were letting potatoes freeze at night and removing their water content by stomping them with their bare feet, the technology was really developed in the twentieth century as a way to preserve medicine drugs, in particular from WWII for blood plasma and penicillin, and food for astronauts. No more bare foot involved!

How We Make our barks

1. Choosing the best ingredients

All the ingredients are fresh, organic when relevant, i.e. a vast majority of them, as local as possible with no compromise on quality. Plants only, no strange secret ingredients!

2. Preparing our original recipes

Designed by our food architect who is also a health coach, our recipes are nutritious and delicious with no dubious additives, lab products or preservatives. They are unique and inspire health.

3. Freeze Drying

It is purely a physical transformation, no chemicals, no heat, no surprises. We use our own state of the art equipment.

4. Regular lab testing

We undertake regular lab tests with Intertek to check pesticides and heavy metals in addition to normal bacteriological tests. This ensures there are no gaps left from sourcing.

Home Delivery

The Polar Camel delivers to your doorstep, even if she cannot quite fly... yet

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